Black Seed Oil Demands Continue to Increase
The marketwatch.com press release in the August 2019 entitled "Black Seed Oil Market 2019 Trends, Industry Projection, Regional Analysis, and Forecast to 2025” suggests a positive trend in future sales of this important dietary ingredient that is beneficial for systemic and superficial (skin) infections and several non-infectious chronic disorders.
Black seed oil is consumed and utilized in several ways, including direct consumption, capsules, and topical applications is being incorporated in a skincare product and a variety of massage oils.
The above-described report suggests that the Black Seed oil market in selected countries like Saudi Arabia and China is going to enhance at the levels of 6-7%, whereas the UK, USA, and Italian markets will see significant enhancement by the year 2025.
The expected demand for only a single country in the UK is going to surpass 35 tons annually.
The continued enhanced requirements have prompted adulteration of the product for improving their profits. There is a need to define the overall quality of this oil; however, oil-soluble fraction thymoquinone has received relatively greater attention and is considered as a major quality indicator.
Scientific studies have shown that thymoquinone levels in the black seed oil are highly stable and does not vary with the temperature.
Moreover, the usual contents of thymoquinone are 28.6% second highest after the p-cymene, which is 44.77%. There have been extensive studies about the therapeutic benefits of thymoquinone, and as such, its relative levels in the black seed oil overall determines its therapeutic potentials.
Due to the higher commercial value of the thymoquinone containing oil, adulteration has become a significant issue that needs to be addressed for maintaining the quality of this traditionally used product for centuries.
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